Shulie Madnick of the Indian Jewish blog Food Wanderings shares her Passover-time recipe for Lamb Biryani.

Joan Nathan found inspiration for her latest Jewish cookbook far and wide across the Jewish diaspora, including from India, where she learned these two Passover dishes.

Some say the coastal city of Kochi's Jewish community dates back to the days of King Solomon.

Young volunteers from around the world are coming to Mumbai to work with their Indian Jewish peers toward a quintessentially Jewish goal: feeding the hungry—literally, emotionally and educationally.

From the ubiquitous Israeli wafer cookie to Judith's slaying of Holofernes to young Jewish volunteers working in the slums of Mumbai, tales of survival are always sweet.