American View
Feature
Life + Style
News + Politics
Personality
Israeli Scene
Feature
Life + Style
News + Politics
Personality
Wider World
Feature
Life + Style
News + Politics
Personality
Arts
Dance
DVD
Exhibit
Feature
Film
Guide to the Arts
Music
Personality
Recordings
Television
Theater
Books
Feature
Fiction
Non-fiction
Personality
Crossword Puzzle
Food
Cookbook Review
Feature
Personality
Recipe
Small Bite
Gifts + Judaica
Holiday
Trend Watch
One Book, One Hadassah
The Jewish Traveler
Feature
Wanderings
About Hebrew
Feature
Being Jewish
Commentary
Feature
Personality
Ritual
Family
Feature
Hadassah
Editor's Wrapup
Feature
Inside Look
Letters to the Editor
Personality
President's Column
Health + Medicine
Feature
Personality
Quick Scan
Holidays
Hanukkah
Passover
Purim
Rosh Hashanah
Shavuot
Sukkot
Tisha B'Av
Tu B'Shevat
Yom Kippur
Magazine Discussion Group
Issue Archive
The Jewish Traveler
Sticky, Nutty, Jammy Hamantaschen
These hamantaschen are indulgently filled with crushed pineapple, chopped nuts, apricot jam and prunes. Think of them as scrumptious kitchen-sink Purim cookies.
Facebook
Instagram
Twitter