For the 12 years I wrote “The Ethicist” column for The New York Times Magazine, responding to readers’ moral dilemmas, I took a resolutely secular approach
Ever since The Hadassah Everyday Cookbook: Daily Meals for the Contemporary Jewish Kitchen (Rizzoli/Universe) was published last year, I have spent many afternoons and evenings leading cooking
Jerusalemites are a conservative bunch. The now popular Knesset building was disliked for a decade following its 1966 inauguration, and the jury is still out